What you need:
- Take CHOCO PASTE in a large bowl and microwave few secs
- Whisk WHIPPED CREAM until soft peaks are formed
- Add 2-3 tsp of cream to choco paste and whisk until smooth
- Gently fold in rest of cream until combined and smooth
- Divide evenly in serving cups and chill for 2 hours rest
- Garnish with choco chips, nuts, rocher or dry fruits.